VKM Catalogue
| VKM No. | Ac-2110 |
| Scientific name of the strain | Brevibacterium aurantiacum Gavrish et al. 2005 |
| Other culture collection No. | ATCC 9174; IFO 12170 |
| History | IFO, IFO 12170 |
| Received as | Brevibacterium linens (Wolf 1910) Breed 1953 |
| Medium | 166 |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| STRAININFO | HISTRI |
| VKM No. | Ac-2111 Type strain |
| Scientific name of the strain | Brevibacterium aurantiacum Gavrish et al. 2005 |
| Other culture collection No. | ATCC 9175; CCRC 10379; DSM 20426; IAM 1902; IFO 12171; JCM 2590; KCTC 3084; LMG 22546; NCIMB 8546 |
| History | IFO, IFO 12171 |
| Received as | Brevibacterium linens (Wolf 1910) Breed 1953 |
| Source of isolation | Camembert cheese |
| Medium | 166 |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| STRAININFO | HISTRI |