VKM Catalogue
| VKM No. | F-37 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| History | INMI, VKM F-37 < Brotskaya S.Z. INMI < V.L. Komarov Botanical Institute RAS, Saint Petersburg, Russia < VNIISP |
| Received as | Aspergillus niger |
| Source of isolation | Cichorium intybus |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 4912, 8980 |
| VKM No. | F-412 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| Synonym | Sterigmatocystis nigra (van Tieghem 1867) Saccardo 1877 |
| Other culture collection No. | LCP 521 |
| History | INMI, VKM F-412 < Afrikyan E.G. Institute of Microbiology Scientific and Production Center Armbiotechnology, Erevan, Armenia, 521 < LCP, LCP 521 |
| Received as | Steringmatocystis nigra |
| Source of isolation | termitary |
| Geographics | Etoumbi |
| Country | Congo (DRC) |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1, S-5 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 1447, 1452, 8158 |
| VKM No. | F-801 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| Other culture collection No. | TUB VKM F-801 |
| History | INMI, VKM F-801 < Ukrainian Scientific Research Institute of Food Industry, Kharkov, Ukraine, 76 |
| Received as | Aspergillus niger |
| Source of isolation | biscuit |
| Geographics | Kharkov |
| Country | Ukraine |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1, S-5 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 3702 |
| VKM No. | F-2039 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| Other culture collection No. | ATCC 6275; CBS 769.97; CBS 131.52; CCRC 32073; CECT 2807; IFO 6341; DSM 1957; FERM S-1; IMI 45551; MR A-32-10; MZKI A-98; MZKI A-148; NCIM 596; NCIM 773; NHL ATCC6275; NRRL 334; QM 324; QM 458;TUB ATCC6275; USDATC 215- 42; VTT D-81078; WB 334 |
| History | INMI, VKM F-2039 < TUB, ATCC 6275 < ATCC, ATCC 6275 < Thom C. 4247 |
| Received as | Aspergillus niger |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 1086, 1164, 1166, 1297, 6936, 7145, 7148, 7558, 8053, 8897, 8950, 9067, 9395 |
| VKM No. | F-2092 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| Other culture collection No. | ATCC 16620;TUB ATCC16620 |
| History | INMI, VKM F-2092 < TUB, ATCC 16620 < ATCC, ATCC 16620 < Cooke W.B., AM5-33 |
| Received as | Aspergillus niger |
| Source of isolation | acid pond water |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 161, 1160, 1178, 1240, 1303, 1747, 1968, 2056, 4031, 6808, 7802 |
| VKM No. | F-2093 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| Other culture collection No. | ATCC 1004; CBS 104.57; IMI 31276; IMI 50565i; IMI 50565ii; LSHB Ac.2; LSHB Ac.13; NCIM 1005; NCTC 594; NCTC 3902; NRRL 322;TUB NRRL322; WB 322; |
| History | INMI, VKM F-2093 < TUB, NRRL 322 < NRRL, NRRL 322 |
| Received as | Aspergillus niger |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 1302 |
| VKM No. | F-2259 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| History | IBPM, IBPM F-212 < VIZR |
| Received as | Aspergillus niger |
| Source of isolation | Punica granatum, fruit |
| Geographics | Tashkent |
| Country | Uzbekistan |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 1644, 1744, 1757, 1758, 5174, 5378, 5456, 5604, 5626, 5714, 5741, 6418, 6824, 7234, 7585, 8090, 9350 |
| VKM No. | F-2481 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| History | Russian scientific Research institute Electronstandart, Saint Petersburg, Russia, 31-C |
| Received as | Aspergillus niger |
| Source of isolation | dust |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 6955, 7663 |
| VKM No. | F-2754 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| History | Rudakov O.L. INMI, VKM MF-185 |
| Received as | Aspergillus niger |
| Source of isolation | fungus, Scolicotrichum vitiphyllum |
| Country | Afghanistan |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 1368, 9113 |
| VKM No. | F-3747 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| Other culture collection No. | ATCC 9029; CBS 120.49; CECT 2088; DSM 2466; IMI 41876; MUCL 30480; MZKI A-158; NRRL 3; NRRL 566; VTT D-85240; WB 3; WB 566; VKPM F-745 |
| History | State Research Institute of Genetics and Selection of Industrial Microorganisms, Moscow, Russia, VKPM F-745 |
| Received as | Aspergillus niger |
| Country | USA |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | C-8, D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 3777, 4266, 6592 |
| VKM No. | F-3883 Neotype |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| Other culture collection No. | ATCC 16888; CBS 554.65; CDBB H-176; IFO 33023; IHEM 3415; IMI 50566; NRLL 326; NRRL 2766; JCM 10254; WB 326; WB 500 |
| History | CDBB, CDBB-H-176, Mexico |
| Received as | Aspergillus niger |
| Source of isolation | tannin-gallic acid fermentation |
| Geographics | Connecticut |
| Country | USA |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| VKM No. | F-4393 |
| Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
| History | Shestakova K.S. All-Russian Research Institute of Vegetable Breeding and Seed Production, Moscow Region, Russia, L1 |
| Received as | Aspergillus niger |
| Source of isolation | Allium cepa, soft scale |
| Geographics | Moscow Region, Odintsovo District, VNIISSOK |
| Country | Russia |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |