VKM Catalogue
| VKM No. | F-55 |
| Scientific name of the strain | Aspergillus oryzae (Ahlburg 1878) E. Cohn 1884 |
| Other culture collection No. | IMI 17299; NCTC 965;TUB VKM F-55 |
| History | INMI, VKM F-55 < CMI, IMI 17299 < Chapman A.C. < NCTC 965 |
| Received as | Aspergillus oryzae |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1, S-5 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 3534, 5690, 7775, 9194 |
| VKM No. | F-56 |
| Scientific name of the strain | Aspergillus oryzae (Ahlburg 1878) E. Cohn 1884 |
| Other culture collection No. | ATCC 7252; CCRC 30102; IMI 44241 |
| History | INMI, VKM F-56 < CMI, IMI 44241 < Walker T.K. < ATCC, ATCC 7252 |
| Received as | Aspergillus oryzae |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1, S-5 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 467, 3534 |
| VKM No. | F-2094 Type |
| Scientific name of the strain | Aspergillus oryzae (Ahlburg 1878) E. Cohn 1884 |
| Other culture collection No. | AHU 1011; ATCC 1011; ATCC 4814; ATCC 7561; ATCC 9102; ATCC 12891; CBS 102.07; CCRC 30289; IAM 13118; IFO 4075; IFO 5375; IMI 16266; IMI 44242; JCM 2239; LSHB Ac.19; NCTC 598; NRRL 447; NRRL 692; QM 6735;TUB NRRL 447; WB 447; |
| History | INMI, VKM F-2094 < TUB < NRRL, NRRL 447 |
| Received as | Aspergillus oryzae |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 2153, 2231, 3534 |
| VKM No. | F-2095 |
| Scientific name of the strain | Aspergillus oryzae (Ahlburg 1878) E. Cohn 1884 |
| Other culture collection No. | ATCC 16868; CBS 570.65; CCRC 30174; NRRL 451; TUB NRRL451; WB 451 |
| History | INMI, VKM F-2095 < TUB < NRRL, NRRL 451 |
| Received as | Aspergillus oryzae |
| Source of isolation | chinese soy sauce |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 2153, 2231, 3534 |
| VKM No. | F-2097 |
| Scientific name of the strain | Aspergillus oryzae (Ahlburg 1878) E. Cohn 1884 |
| Other culture collection No. | ATCC 11493; CCRC 30118; IMI 52144; NRRL 2217;TUB NRRL2217; VTT D-88352 |
| History | INMI, VKM F-2097 < TUB < NRRL, NRRL 2217 |
| Received as | Aspergillus oryzae |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 647, 3534 |
| VKM No. | F-2142 |
| Scientific name of the strain | Aspergillus oryzae (Ahlburg 1878) E. Cohn 1884 var. effusus (Tiraboschi 1908) Y. Ohara 1951 |
| Synonym | Aspergillus effusus Tiraboschi 1908 |
| History | INMI, VKM F-2142 < Horticulture University, Budapest, Hungary, KE 3004 |
| Received as | Aspergillus effusus |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |