VKM Catalogue
VKM No. | F-2192 Type |
Scientific name of the strain | Penicillium aurantioflammiferum C. Ramirez et al. 1980 |
Other culture collection No. | ATCC 42240; CBS 165.81; IJFM 7072; IMI 253796 |
History | Ramirez C. IJFM, IJFM 7072 |
Received as | Penicillium aurantioflammiferum |
Source of isolation | spices used in sausages |
Geographics | Madrid |
Country | Spain |
Medium | 12 |
Incubation temp. (C) | 25 |
Storage methods | D-4, F-1 |
Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
References | 565 |