177. CYTOPHAGA LYTICA MEDIUM

Starch (soluble) 10.0 g

Yeast extract 1.0 g

Beef extract 1.0 g

Pancreatic casein hydrolysate 2.0 g

CoCl₂ × 6 H₂O 0.02 g

Agar 20.0 g

Distilled water 1000.0 ml

pH 7.3

Autoclave at 121°C for 15 min.

 

Updated 1.02.2024