VKM Catalogue
| VKM No. | Y-1439 Allotype |
| Scientific name of the strain | Piskurozyma capsuligena (Fell et al. 1969) Yurkov 2015 |
| Synonym | Filobasidium capsuligenum (Fell et al. 1969) Rodrigues de Miranda 1972 Allotype strain |
| Mating type | mt alfa |
| Other culture collection No. | ATCC 22179; CBS 4736; CCRC 21764; DBVPG 6984; IFO 1185; IGC 3068; NCYC 606; NRRL Y-6691; NRRL Y-7450; MUCL 30296; PYCC 3068 |
| History | CBS 4736 |
| Received as | Torulopsis capsuligenus van der Walt et van Kerken 1961 Type strain |
| Source of isolation | wine cellar |
| Country | South Africa |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| References | 234, 1583, 1677, 1932, 1995, 2109, 2217, 2830, 3034, 3249, 3656, 3657, 3658, 3660, 3661, 3920, 3922, 4059, 5019, 6009, 6201, 6511, 6517, 6821, 7067 |
| VKM No. | Y-1513 Type |
| Scientific name of the strain | Piskurozyma capsuligena (Fell et al. 1969) Yurkov 2015 |
| Synonym | Filobasidium capsuligenum (Fell et al. 1969) Rodrigues de Miranda 1972 Type strain |
| Mating type | a |
| Other culture collection No. | ATCC 14437; CBS 1906; DBVPG 6972; IFO 1119; IGC 4449; JCM 2273; MUCL 30297; NI 7350; NRRL Y-6355; NRRL Y-7448; PYCC 4449 |
| History | CBS 1906 |
| Received as | Candida japonica Diddens et Lodder 1942 Type strain |
| Source of isolation | sake-moto, brewery |
| Geographics | Nagao |
| Country | Japan |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| References | 234, 1801, 1995, 2109, 2793, 2830, 2857, 3249, 3656, 4202, 5019, 6201, 6413 |
| VKM No. | Y-2623 |
| Scientific name of the strain | Piskurozyma capsuligena (Fell et al. 1969) Yurkov 2015 |
| Synonym | Filobasidium capsuligenum (Fell et al. 1969) Rodrigues de Miranda 1972 |
| Mating type | a |
| Other culture collection No. | CBS 4381 |
| History | CBS 4381 |
| Received as | Filobasidium capsuligenum |
| Source of isolation | cider |
| Geographics | England, Bristol |
| Country | UK |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| References | 751, 1995, 2109, 3249, 5624, 6167, 6413, 7409 |