VKM Catalogue
| VKM No. | Y-368 |
| Scientific name of the strain | Saccharomyces pastorianus Hansen 1904 |
| Synonym | Saccharomyces carlsbergensis Hansen 1908 var. monacensis (Hansen 1908) Dekker 1931 Type strain |
| History | CBS 1503 |
| Received as | Saccharomyces carlsbergensis var. monacensis |
| Source of isolation | brewery bottom yeast |
| Geographics | Copenhagen, Denmark |
| Medium | 9 |
| Incubation temp. (C) | 25 C |
| Storage methods | F-3, S-4 |
| Risk group | 0 |
| References | 1370, 1371 |
| STRAININFO | HISTRI |
| VKM No. | Y-507 Neotype strain |
| Scientific name of the strain | Saccharomyces pastorianus Hansen 1904 |
| History | CBS 1538 |
| Source of isolation | air |
| Geographics | brewery, Copenhagen, Denmark |
| Medium | 9 |
| Incubation temp. (C) | 25 C |
| Storage methods | F-3, S-4 |
| Risk group | 0 |
| References | 1372 |
| STRAININFO | HISTRI |