VKM Catalogue
| VKM No. | Y-3464 |
| Scientific name of the strain | Sporobolomyces lactucae Fatemi et al. 2022 |
| Other culture collection No. | KBP Y-6865 |
| History | KBP Y-6865 |
| Received as | Sporobolomyces lactucae |
| Source of isolation | carrot seeds |
| Geographics | Moscow |
| Country | Russia |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |