VKM Catalogue
| VKM No. | Y-3121 |
| Scientific name of the strain | Yarrowia alimentaria (Knutsen et al. 2007) Gouliamova et al. 2017 |
| Other culture collection No. | KBP Y-4685 |
| History | KBP Y-4685 |
| Received as | Candida alimentaria |
| Source of isolation | soil |
| Geographics | Penza Region |
| Country | Russia |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| VKM No. | Y-3649 |
| Scientific name of the strain | Yarrowia alimentaria (Knutsen et al. 2007) Gouliamova et al. 2017 |
| Other culture collection No. | KBP Y-6746 |
| History | KBP Y-6746 |
| Received as | Yarrowia alimentaria |
| Source of isolation | gut of Blatta orientalis |
| Geographics | Moscow |
| Country | Russia |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |