VKM Catalogue
| VKM No. | B-1810 |
| Scientific name of the strain | Brevundimonas sp. |
| Other culture collection No. | ATCC 15267; DSM 6812 |
| History | ATCC 15267 < Stove J.L., KA 5 Type 3 |
| Received as | Caulobacter sp. |
| Source of isolation | pond and tap-water mixture |
| Geographics | California |
| Country | USA |
| Medium | 55 |
| Incubation temp. (C) | 28 |
| Storage methods | F-1, S-4, S-5 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |